INGREDIENTS
Osmanthus Syrup 30g
Milk 90g
Coffee Liquid 40g
Ice Cubes 100g
OUR RECIPE
Step 01 Pour 30g of osmanthus syrup into the cup.
Step 02 Add ice cubes and fresh milk.
Step 03 Pour in the coffee liquid.
Step 04 Sprinkle some osmanthus petals for decoration.
FLAVOR DESCRIPTION
Osmanthus Syrup: Gentle and elegant.
Add premium osmanthus petals to enhance the authenticity of the flavor, distinguishing it from other osmanthus syrups on the market.
The floral aroma is subtle and not overpowering, with a hint of sweetness.
The osmanthus fragrance extends and combines with the rich coffee flavor, creating a delightful afternoon tea experience.